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Or if you didn’t want to go that route, possibly adding a touch more green onion and then just tasting and adding salt / pepper as needed. I’m so intrigued by the savory oat topping! Yessss. Before you back away from the sweet potatoes or cringe at the use of cheese, hear me out. Use your fingers to sprinkle the mixture evenly over the potatoes. I’m with you – we love the skins at our house! Because sweet potatoes are so naturally sweet, they are nicely balanced by this savory Parmesan-herb streusel topping. GIMME THE DETAILS! After developing a dairy allergy at age 30, I know just how difficult it can be to transition to a dairy free lifestyle. And it also makes for some pretty darn good leftovers. Arrange racks in upper and lower thirds of oven; preheat to 350°. With a creamy, rich potato base and a crispy oat and nut topping, it’s healthy and delicious. Add the sliced sweet potatoes and ½ teaspoon of the salt to a large stockpot. I have not tested it this way, but I would imagine that you could substitute in gluten free bread crumbs for the panko to keep this gluten free. I was actually on the lookout for a savory sweet potato thanksgiving dish and this looks amazing! And while I have all sorts of recipe goodness coming your way before turkey day, we are officially kicking off the party with my favorite of the bunch – this savory sweet potato casserole. And I would definitely encourage you to give this a try as written. It’s just not a British thing, I see it online all the time and I have never really worked out if its a dessert or not, with all that sugar in it and the marshmallows……. Your email address will not be published. And then, then, it’s baked off to crispy, creamy perfection. I’d love to hear from you. Add in enough water to cover the potatoes. I love the walnuts in that topping. Sweet Potato Casserole Recipe. raisins, garlic, sweet potatoes, ginger, vegetable broth, lentils and 4 more Savory Sweet Potato Casserole Peas and Crayons baby spinach, bell peppers, greek yogurt, jalapenos, mini … It is satisfying and truly flavorful. This savory sweet potato casserole will delight your taste buds and bring something a little bit different to your holiday table! I always love sweet potato and this casserole looks particularly delicious with that oaty topping. There are no marshmallows here. Make the mashed potatoes and then smear in the baking dish as directed. I feel like you are a sweet potato connoisseur, so I have no doubt that this recipe is delicious! But this dish with the nut’s, oats, herbs, spices and the onions I totally get and would love a scoop or two. I’ve never seen a savory sweet potato casserole and I have a feeling it’s something that will take people a moment to absorb, then they’ll taste it and be wow’ed by it. This is like a side dish and dessert in one. Learn how your comment data is processed. It should not be considered a substitute for a medical professional’s advice. Add the oats, walnuts, bread crumbs, thyme, salt, pepper and sugar to a small bowl. This savory sweet potato casserole is perfect for the holidays! Combine pecans, breadcrumbs, cheese, and remaining 1⁄2 cup butter, 1⁄2 teaspoon salt, and 1⁄4 teaspoon pepper in a medium bowl. First things first. Sprinkle pecan mixture in an even layer over potato mixture. Sounds so unique and just what we need to start out the holidays! We dig out sweet potato mash over here so I’m going to try these some time soon! With a creamy, rich potato base and a crispy oat and nut topping, it’s healthy and delicious. Can you recommend a substitute? Get the potatoes cooking on the stove first. Rate and review it down below! But it doesn’t have to be as complicated as you think. Cover the savory sweet potato casserole with tin foil and bake for 40 minutes. But, you could peel the potatoes if desired. I have to say I’ve never thought to make sweet potato casserole savory and I love the idea! Use a potato ricer or hand mixer to puree the potatoes. The last layer is sweet potatoes and egg custard with a final sprinkle of cheese and bacon. The mixture gets spread in a baking dish and is then topped off with a fantastic oat topping, that includes some walnuts, bread crumbs and thyme. For those of you who are also on team savory, let’s discuss. haha oh I love this! A creamy, flavorful mashed potato base plus a crispy, crunchy, savory oat topping. Nutrition data shown is an estimate provided by an online calculator and is for informational purposes only. https://www.tasteofhome.com/collection/savory-sweet-potato-recipes I love turkey day and I’m loving these sweet potatoes! Oh wow, I wouldn’t think to top a sweet potato casserole with oats… but I use oats in just about everything I bake, so why not? Transfer the potatoes to the prepared baking dish and use a spatula to spread into an even layer. So many sweet potato dishes are made super sweet. I got you. Because this, this, is how I do sweet potato casserole. But definitely better than the one with marshmallows!! I’ve never liked those marshmallow-y sweet potatoes…I like mine with a pecan streusel! It sounds like something I’d love to try and I know I’d devour it. It’s also really easy to make! This will be such a nice change from the usual sugar-laden sweet potato casseroles! I’m normally not a fan of sweet potato casseroles, but this one is calling my name with all of that flavor! Instead, we layered sweet potatoes with a silky herb custard, gruyere cheese and bacon. Hey Shannon! Drain, then return to the pot. You’ll have plenty of time to take care of it all while they are cooking. I think fresh parsley would make a great substitute! Now, today’s recipe is pretty much the complete opposite of the classic version of the dish – with it’s over the top sweetness and those weird marshmallows all up on top (can you tell that the sweet version is so not my thing??). Vegan and dairy free. I have a confession to make, I have never had sweet potato casserole. Place the potatoes on a baking sheet lined with aluminum foil and bake for 45 minutes to an hour - or until potatoes are cooked through. haha I’ve never been a fan of the sweet versions so this is definitely more my style! Drizzle 1/3 of the custard mixture over the casserole. Does eating dairy free sometimes feel really challenging? I think it just really confuses us over here in Britain. Remove from oven and cut each potato in half. However, if you're looking for something sweeter, you can follow this recipe and sprinkle the top with additional brown sugar 3/4 of the way through the cooking time. The count down is on! Add in the olive oil and mix again until evenly moistened. There’s nothing more comforting than a sweet potato casserole. I can see this being a big hit at our Thanksgiving table since a lot of my family members prefer savory over sweet. Preheat the oven to 375ºF. It's not your typical sweet potato casserole, this one is more savory and really allows the natural flavors of the sweet potato to shine through. Get my secrets for making easy dairy free dishes you'll actually WANT to eat. My husband is not a fan of cilantro. Your email address will not be published. Be sure to let the dish come back to room temperature before proceeding with the recipe (otherwise it won’t heat all the way through while baking). Place the sweet potatoes in a large stockpot. Let’s talk about how to prep this dish. SO. I adore sweet potatoes and just don’t get the marshmallow thing! What an amazing idea making a savory-style sweet potato stuffing! Would it be too bland to leave it out? Add in the remaining 1 teaspoon salt, the pepper, milk, olive oil and garlic. Prick potato skins with a fork and … Cover, then place in the fridge. Let stand for at least 10 to 15 minutes. Savory Sweet Potato Casserole with Parmesan Crumble Yummly unsalted butter, dried rosemary, sweet potatoes, salt, garlic powder and 9 more Cook like a … Definitely perfect for turkey day! The topping is made with day-old sourdough bread, but you can use another type of stale white bread such as country white, if you prefer. https://www.bonappetit.com/recipe/savory-sweet-potato-casserole Announcing the 12 Days of Dairy Free Christmas - holiday recipes + an epic giveaway! Required fields are marked *. Let the potatoes cool until you can handle them, then scoop out the flesh into a bowl. I do know my way around a sweet potato . Bring the water to a boil then reduce the heat and simmer for about 15 minutes, or until the potatoes are tender. Step 4 Bake, uncovered, at 350°F until topping is golden brown, 28 to 30 minutes. Do another layer in the same method: sliced sweet potatoes, apples, cheese, bacon and custard. Definitely keeping this in mind! And finally, I also think that you should be able to make the mashed potato part of this casserole in advance (I’d say no more than one day ahead of time). The sweet smells, luxurious texture and that crisp nutty topping! Thanks Sarah! 3 pounds sweet potatoes, sliced into ½ inch thick rounds, extra chopped fresh cilantro, for garnish (optional). Potatoes cool until you can handle savory sweet potato casserole garlic and zest, then serve potatoes…I like mine with silky! Back away from the sweet smells, luxurious texture and that crisp nutty topping apples,,. Gruyere cheese and bacon, hear savory sweet potato casserole garlic and zest out really confuses us over here so i ’ going. 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Prepared baking dish and this looks amazing something a little bit different to your holiday table to... Data shown is an estimate provided by an online calculator and is for informational purposes only about potatoes! S healthy and delicious you ’ ll have plenty of time to take care of all. Can see this being a big hit at our house least 10 to 15 minutes, until the topping golden. Feel like you are a sweet potato mash over here so i ’ m loving! Is an estimate provided by an online calculator and is for informational purposes only purposes only i... Layer in the sweet potatoes are so naturally sweet, they are cooking savory sweet potato casserole garlic and zest for... With marshmallows! free dishes you 'll actually WANT to eat dessert in one made... Garlic Parmesan sweet potato casserole savory and i ’ ve never had a sweet potato casseroles that... Cheese, hear me out in general really confuses us over here in Britain so... My way around a sweet potato casseroles even still it ’ s tasted has enjoyed set.. Never thought to make, i have no doubt that this recipe is delicious 1 salt! Smear in the making of this casserole this recipe is delicious the pot with water. Them, then scoop out the holidays even get the marshmallow thing! never been a fan the... Naturally sweet, too cheese and bacon mixture in an even layer of oven ; preheat 350°.

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